Pastry Sous Chef

PASTRY SOUS CHEF

About us:
Lina Stores is London’s most iconic Italian delicatessen and restaurant, with locations across the city. Since 1944, we have been known for fresh, handmade pasta, imported Italian ingredients, and authentic hospitality. Our Lina Cucina in Peckham is where we craft high-quality recipes, celebrating Italy’s heritage and authenticity while ensuring the highest quality in everything we create. Our passion for Italian cuisine drives us to innovate while staying true to tradition, bringing generosity and a sense of community into every dish we prepare. We are also proud to be ranked among the Best Places to Work 2025 in the UK.

About the role:
We are looking for skilled Pastry Sous Chefs to join our Lina Cucina team. You will craft a variety of pastries and desserts, ensuring that every item embodies the authenticity and quality that define Lina Stores. As part of a supportive team, you will have the opportunity to develop your craft, contribute new ideas, and take responsibility for upholding our high standards. Your passion for Italian pastries and attention to detail will be essential in delivering outstanding products that bring people together.

Role responsibilities:

• Prepare and decorate pastries, cakes, and tarts using traditional and modern Italian recipes.
• Develop new desserts that capture the essence of Italian cuisine.
• Maintain ingredient stock and oversee kitchen organization alongside all relevant paperwork.
• Ensure presentation and quality meet our exacting standards.
• Working alongside the Head of Pastry to keep high standards day to day and assure efficient working practices on his absence.
• Support and motivate pastry assistants.
• High communication skills.
• Past experience overseeing junior staff.

Why Lina Stores?

• Be part of a passionate team that values community and hospitality.

• Freshly prepared staff meals daily, reflecting the generosity of Italian dining.

• Mental health support via Hospitality Action.

• Wagestream platform for financial flexibility.

• 30% off at all our restaurants and delis, so you can experience the quality we stand for.

• Career growth and training opportunities that allow you to grow with purpose.

• Employee recognition and referral rewards, because we believe in celebrating passion and dedication.

Join us and bring your love for Italian pastry and hospitality to London!